The process of our service
We aim to provide healthy, nutritious and safe meat and its value added products to our clients. We work on the principles of ISO 22000 and HACCP (Hazardous Analysis and Critical Control Point).
We are a thirty year old company, engaged in providing quality and hygienic halal meat of chicken, mutton and quail. We are also having our own research and development unit to manufacture halal value added products of chicken,